This aloo methi recipe is a less spiced and dry vegetable dish. It is a delicious dish made with potatoes, fenugreek leaves, and a combination of spices. Aloo is hindi for potatoes and methi is fenugreek leaves. Fenugreek is a green leafy vegetable with a unique taste and is packed with nutrients. There are many health […]
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METHI MISSI ROTI
Methi missi roti is similar to our normal roti except for the addition of spices and spice powders. These are traditional north Indian flatbreads made with wheat flour, gram flour, fenugreek leaves and spices. If fresh fenugreek leaves are not available you can substitute with fresh spinach or dry fenugreek leaves. These rotis are highly […]
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METHI DAL
Methi dal is a very simple but delicious dal fry with fresh methi or fenugreek leaves. This side dish make a perfect combo with both rice and rotis. If methi is not available you can try this recipe with spinach or any other leafy greens. In this recipe, I have used pigeon pea lentils but […]
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MICROWAVE RAVA LADDOO
Microwave rava laddoo is a very easy to make recipe. This laddoo recipe takes only 4 minutes to make from start to finish. Microwave rava laddoo tastes completely different from the normal rava laddoos because it is made from condensed milk. It has a rich milk taste to it. It is so easy to make, […]
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BEEF STIR FRY NOODLES
The beauty of this beef stir fry noodles is that it is a very quick and easy recipe and will ready in your plate within minutes. It is another one of those recipes I like to whip up on those busy nights when I just need to get dinner on the table fast. I also […]
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