These black bean brown rice burgers make up a complete vegetarian protein and are both delicious and low-fat. They combine the goodness of brown rice and beans and make a complete meal. Like other legumes such as peanuts, peas and lentils, black beans are prized for their high protein and fibre content. They also contain […]
Continue readingCategory Archives: Starters
CORN CHICKPEA CHAAT
Corn chickpea chaat is a delectable, spiced and tangy snack made with steamed or boiled sweet corn, cooked chickpeas and spices. Corn chickpea chaat is an easy vegan snack that you can prepare quickly or whenever you are short of time. Even bachelors can make it as it does not require any cooking expertise. Generally, […]
Continue reading
ACHAPPAM
Achappam is a traditional South Indian snack that you can easily prepare at home and enjoy with a cup of hot tea or coffee. This is an easy-to-make and simple recipe that can be made and kept in air-tight containers or jars so that it doesn’t loose it’s crispiness. This recipe is prepared using rice […]
Continue reading
MUSHROOM SANDWICH
Mushroom sandwich is an easy sandwich recipe made with sauteed mushrooms. The recipe is simple to make and tastes good too. You can make these mushroom sandwiches as a brunch or snack. You can toast or grill these mushroom sandwiches or you can even toast the bread first and make open or closed sandwiches with […]
Continue reading
NUTELLA PUFF PASTRY TWISTS
Nutella puff pastry twists are delicious pastries, perfect for breakfast or as a dessert. These can be prepared and baked in less than 30 minutes. I use the store-bought puff pastry sheets which makes a light and flaky pastry without the added work of making your own dough. And of course, there is Nutella…. Raise […]
Continue reading