Makhana kheer is a popular dessert or sweet dish made during Navratri fasting or Ekadasi fasting. It is made with makhana or phool makhana, also called fox nuts or lotus seeds in English. Phool makhana is always available at home and I generally roast and store them in airtight containers. Makhanas are healthier than popcorn […]
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COCONUT LADDOO
Coconut laddoo is a soft and delicious coconut dessert/sweet that can be made quickly in just 15 minutes. You can make coconut laddoos either with condensed milk or plain milk. This recipe requires mainly only three ingredients – coconut, condensed milk and powdered cardamom. Coconut laddoo with condensed milk is an excellent dessert recipe for […]
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BANANA OATS SHEERA
Banana Oats Sheera is a sweet dish or dessert recipe, which I make quite often when I have very ripe bananas. This recipe combines the health benefits of oats, banana, dates and milk. Oats and banana really go well together. Banana is packed with full of vitamins and provides instant energy. Oats are storehouses of […]
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PAAL ADA PAYASAM
Paal ada payasam is a popular and a very simple Kerala dessert dish served after meals/feast during festivals & weddings. This Onam, annual harvest festival in Kerala, I decided to make paal ada payasam and hence I am sharing this recipe with all my blog readers. In Malayalam language, paal means milk and payasam means […]
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MOONG DAL HALWA
Moong dal halwa is a popular and rich halwa recipe which is very popular in North India. This halwa is quite often made in celebratory or festive occasions like holi, marriages, Diwali etc. The main ingredient for making this halwa is moong dal powder. You can either use the moong dal powder or soak moong […]
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