Moist and fluffy banana almond flour pancakes are super easy to make with just few ingredients. They’re great for gluten free and low carb diets and come together in minutes! These banana almond flour pancakes are a wonderful substitute for regular pancakes when you are watching your carbs! They are very filling and are on […]
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INSTANT BAJRA DOSA
This dosa is called ‘instant bajra dosa’ as it is made with bajra flour and can be made instantaneously, you don’t have to grind pearl millet/ bajra in a wet grinder to make the batter. This is a quick and lazy mom’s recipe or call it a quick weekend breakfast option. Now, to make proper […]
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SPINACH AND PARMESAN SCRAMBLED EGGS
Monday Morning breakfast…… scrambled eggs, a great choice…..Now if we add to it spinach and cheese….well perfecto…. Spinach and parmesan scrambled eggs is a very healthy breakfast variation to the ordinary scrambled eggs, adding the goodness of spinach leaves and parmesan cheese. Scrambled eggs are a quick and simple breakfast food. They require few ingredients […]
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RICE SEVAI UPMA
Rice sevai upma is an easy to prepare upma made of rice vermicelli. The preparation is like any other upma recipe. I have done some earlier posts on vermicelli upma, ragi rava upma, bread upma, oats upma etc. Rice sevai upma is a flavourful upma that goes well with coconut chutney….and of course a cup […]
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OATS RAVA IDLI
Oats rava idli is yet another variation of the traditional idli recipe, commonly made for breakfast in South Indian states. This idli is made of a combination of semolina and powdered oats. These healthy idlis are full of fibre and keep you full for a long time. Healthy oats rava idli can be prepared instantaneously […]
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